Portland Sushi Craftsmanship Cooking Workshop

Led by the seasoned Chef Jimmy, this sushi workshop transcends the boundaries of a typical cooking class. Here, you will not just learn how to make sushi; you will delve deep into the heart of sushi craftsmanship. Chef Jimmy will guide you through the intricate art of sushi rice preparation and the meticulous selection and assembly of ingredients. What sets this class apart is the fusion of traditional techniques with an innovative approach, resulting in two remarkable sushi creations: the sumptuous smoked salmon and avocado roll and the savory vegetable roll, both designed to impress all your loved ones. With a warm and sociable atmosphere, this class welcomes all, regardless of prior culinary experience.
Are you ready to “sushify” your skills? Book your cooking class today and start rolling!

Meeting Point

Level Beer

5211 NE 148th Ave, Portland, OR 97230, USA

The host will be waiting for you inside Level Beer.

What's included:

• The chef provides all equipment

What to expect:

Level Beer

Sushi enthusiasts, brace yourselves for an unforgettable culinary journey in this interactive cooking class led by the talented Chef Jimmy.
In this lively and engaging session, Chef Jimmy will kick things off by imparting the art of crafting the perfect sushi rice. From there, you will delve into the intricate process of selecting, slicing and layering ingredients to create two timeless sushi classics. Employing time-honored techniques, you will expertly roll up a delectable smoked salmon and avocado roll, as well as a mouthwatering vegetable roll that promises a presentation worthy of a fine restaurant.

Get ready to roll up your sleeves and roll out some delectable sushi creations under the expert guidance of Chef Jimmy. It's a culinary adventure you won't want to miss!

Sample Menu

MAIN
Salmon Roll
With salmon, avocado, negi (Japanese scallion), sushi rice and nori

MAIN
Vegetable Roll
With glazed king mushroom, carrot, cucumber, sushi rice and nori