New York City Oyster Shucking and Wine Experience

Experience the unique opportunity to shuck oysters! Along the way, you'll also learn about the deep history surrounding this delicacy, such as Thomas Downing who introduced oysters to Manhattan's elite. Engage with other oyster enthusiasts as you open an oyster and enjoy its fresh, salty taste, while also deepening your understanding of the historical importance of oysters. Guests can also add different accoutrements to their oysters, such as Moody's signature Candy Apple dressing. Don't miss the chance to embark on a journey through time and taste!
 

Meeting Point

Pier 57

25 11th Ave, New York, NY 10011, USA

Head to Pier 57 and walk through the food court. Real Mother Shuckers will be on your right towards the back.

What's included:

• One glass of Bubbly, White or Red Wine
• Instructor

Not included:

• Personal Expenses

What to expect:

Pier 57

Discover the fascinating world of history and indulge in the art of oyster shucking.
Starting off with a deep dive into stories and history behind these delectable treasures of the sea, your expert instructor Mr. Moody will then guide you through the world and art of shucking - teaching you the techniques to unlock the hidden gems within.

From experiencing the thrill of opening an oyster to savoring its fresh, briny flavors, you’ll engage with fellow enthusiasts as you share and expand your knowledge on the historical significance of oysters. Whether you’re a history buff, food lover or simply curious about the world, don't miss the chance to embark on a journey through time and taste!

Class includes one glass of bubbly, white or red wine. Must be 21+ to enjoy alcoholic beverages.

Sample Menu

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Oysters you shuck
Oysters you shuck