North Las Vegas Chocolate and Crêpe Class

Chef Emmanuelle combines classic French pastry skills with a warm, welcoming vibe, making this experience both indulgent and approachable. From shaping truffles to flipping crêpes, you’ll get a full-on chocolate lover’s dream in one class. Whether you're a local planning a unique date night or a traveler with a sweet tooth, this experience blends hands-on learning with gourmet flair — and you get to leave with delicious creations to share (or not!)

Meeting Point

North 5th Street

N 5th St, North Las Vegas, NV, USA

Please arrive at the venue at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.

What's included:

• The chef provides all the necessary equipment and ingredients for the class.

Not included:

• Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

What to expect:

North 5th Street

Treat yourself to a deliciously hands-on experience in this chocolate and crepe-making class with Chef Emmanuelle. You’ll start by crafting silky-smooth chocolate ganache and rolling it into elegant truffles, then dip and decorate them with toppings like cocoa powder, coconut, and crushed nuts. After your truffles are complete, you’ll whip up delicate French crêpes from scratch and fill them with rich, sweet ingredients. No experience necessary — just come ready to cook, taste, and take home your handmade confections.

Sample Menu

MAIN
Vegan Chocolate Truffles
With avocado, maple syrup, cocoa powder, coconut oil, melted teaspoon vanilla extract and cocoa powder

MAIN
Traditional Chocolate Truffles
With semisweet chocolate chips, heavy cream, unsalted butter, vanilla extract, cocoa powder and powdered sugar

MAIN
Crêpes
With flour, milk, egg, oil and salt