Indianapolis Pesto Pasta Class From Scratch

Join Chef Steve in a delightful pasta-making class that's designed to bring out the inner chef in you. In this friendly and engaging session, you'll discover the joy of transforming simple ingredients into stunning pasta dishes. Chef Steve's expertise guides you every step of the way, making the art of pasta-making accessible and enjoyable, even if you're a beginner. You'll get your hands into the dough, experiencing the thrill of creating your own pasta from scratch. The class goes beyond just pasta, introducing you to the art of making aromatic sauces like pesto and chimichurri, adding an extra layer of flavor to your culinary creations. This class isn't just about learning; it's about enjoying the process, sharing laughs and creating delicious memories in a warm, welcoming environment. It's an experience that's sure to leave you with new skills, new friends and a newfound passion for pasta!

Meeting Point

Easley Winery

205 N College Ave, Indianapolis, IN 46202, USA

The entrance is located in front of the Easley Winery parking. The host will be waiting for you inside the building.

What to expect:

Easley Winery

Experience the joy of homemade pasta making in a hands-on cooking class led by the talented Chef Steve.
This interactive cooking class will teach you the art of making pasta from the ground up. Using a simple mix of flour, eggs, salt and water, you'll master the technique of dough preparation, even employing a food processor for an easy and beginner-friendly approach.
You will enhance your pasta dishes with the aromatic charm of homemade pesto sauce, crafted from fresh basil, garlic, olive oil and pine nuts. Then, you will further broaden your kitchen skills by preparing a vibrant chimichurri sauce, a perfect blend of garlic and fresh herbs adding an extra zing to your pasta creations.

Sample Menu

MAIN
Fresh Pasta
With semolina flour, egg, salt and water

MAIN
Pesto Sauce
With basil, garlic olive oil and pine nuts

MAIN
Chimichurri Sauce
With garlic, cilantro, oregano and parsley

What's included:

• The Chef provides all equipment