NYC Craft Beer and Sushi-Making Class

Craving a night of craft beer and creative sushi? Join Chef Shota at a local NYC brewery for a fun, beginner-friendly sushi-making class. You’ll learn how to prep, layer, and roll two crowd-pleasers: a fresh California roll and a colorful veggie roll. Along the way, you’ll sharpen your knife skills and pick up expert tips on presentation. Chill setting, tasty bites, and a sushi experience you’ll actually want to repeat at home — what’s not to love?

Meeting Point

Alewife Brewing

41-11 39th St, Sunnyside, NY 11104, USA

Please arrive at the venue at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.

What's included:

• The chef provides all equipment and ingredients necessary to the class.

Not included:

• Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

What to expect:

Alewife Brewing

Learn to roll like a pro in this hands-on sushi class at a local NYC brewery with Chef Shota! You’ll dive into the fundamentals of sushi-making, from seasoning the perfect sushi rice to slicing fresh fillings and rolling two classic favorites: a California roll with crab, cucumber, and avocado, and a vibrant veggie roll with mango and more. No experience? No worries. You’ll walk away with solid skills, full bellies, and the confidence to recreate sushi magic at home.

Sample Menu

MAIN
Traditional Veggie Roll
With nori, sushi rice, mango, avocado and cucumber

MAIN
Traditional California Roll
With nori, sushi rice, avocado, crab sticks and cucumber