Florence Homemade Pasta and Tuscan Traditions Experience

Embark on a culinary journey in the heart of Tuscany with a delightful cooking experience centered around the art of making Pici and Gnocchi. Perfectly nestled in a charming setting in Florence, this hands-on cooking class invites passionate food lovers to immerse themselves in Italian traditions. Under the guidance of a skilled Tuscan cook, this experience sets the stage for unforgettable memories filled with warmth, laughter, and delicious flavors.

This unique experience begins with a warm welcome into a cozy home environment, where participants will roll up their sleeves to learn how to create authentic Pici and Gnocchi from scratch. With the aid of traditional tools like a pasta board and rolling pin, you will dive into the process of crafting the perfect dough while enjoying a selection of delicious Tuscan starters. A generous serving of handmade pasta paired with a rich Aglione sauce, alongside tender dumplings in a creamy mushroom sauce, promises a culinary adventure that tantalizes the taste buds. To round off the experience, indulge in delectable Cantucci di Prato soaked in sweet Vin Santo, a true dessert dream.

This cooking class not only offers an exciting opportunity to learn, but it also serves as a fantastic gift for friends and family who cherish culinary delights and Italian culture. Treat loved ones to a unique experience that combines learning, tasting, and socializing in a picturesque setting. Give the gift of an unforgettable taste of Tuscany, making it a memorable occasion filled with joy and flavor.