Palermo Fresh Pasta and Tiramisu Workshop
Learn Fresh Pasta Making with a Local Chef and Enjoy Traditional Dishes in Palermo Italy

Sicilia
people
1 participant
hours
- • Prepare Fresh Pasta in a Charming Palermo Garage Laboratory
- • Enjoy a 3-Hour Culinary Experience with a Local Chef
- • Master the Art of Italy's Most Delicious Pasta Dishes
Why We Love This Unique Experience
Experience the culinary delights of Palermo with an unforgettable cooking class that focuses on crafting fresh pasta and the iconic tiramisù. This hands-on experience offers an authentic taste of Italian culture, perfect for food lovers and anyone eager to discover the art of Italian cooking. Delight in the creativity and passion that goes into every dish, making it an ideal outing for friends, family, or solo adventurers.
The class begins with a warm welcome, followed by an engaging session where you will prepare both traditional stuffed and fresh pasta using age-old recipes and techniques. Under the guidance of a skilled local chef, enjoy using historical tools and fresh, locally sourced ingredients from the vibrant markets of the area. As you learn to make dishes like ravioli filled with creamy ricotta and fresh spinach, a rich Sicilian pesto pasta, and of course, the classic tiramisù, every step promises to be a delicious adventure. Savor these homemade creations paired with local wines, all served in a charming setting that adds to the experience.
Whether looking to learn a new skill or searching for the perfect gift for the food enthusiast in your life, this cooking class offers a delightful way to share love, laughter, and delicious flavors. Present this unique experience as a gift and create memories that last a lifetime in the beautiful setting of Palermo!
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Experience Overview:
Cooking Class In Palermo - Fresh Pasta And TiramisùUnforgettable experience with a local chef who will guide you, inside a small garage laboratory, in the preparation of fresh pasta and stuffed pasta with subsequent tasting. You will use the grandmother's historical tools and real fresh and local ingredients purchased in the local historical markets of the city.
Minimum 2 people
Meeting Point
Via dei Biscottari, 13
Via dei Biscottari, 13, 90134 Palermo PA, Italy
Il nome sul citofono è Di Silvestre/GiuiuzzaMia
What to expect:
Via dei Biscottari, 13
We will meet to prepare fresh, stuffed pasta in two formats to be seasoned with two traditional recipes from our region and then taste them, accompanied by local wine. Everything will be served on the table in a characteristic ex storage laboratory where the dishes will be prepared. Next, we will prepare tiramisu, a typical recipe of Italian gastronomic culture.
Minimum 2 people
Sample Menu
STARTER
Tagliere di benvenuto
Welcome platter
Welcome platter of cold cuts and cheeses, served with sparkling wine
MAIN
Pasta fresca con pesto siciliano
Fresh egg pasta with Sicilian dried tomato pesto, fresh sheep's ricotta and crunchy almonds.
MAIN
Ravioli ricotta e spinaci
Fresh ravioli filled with sheep’s ricotta and spinach
DESSERT
Tiramisù
Spoon dessert made with coffee, mascarpone cream and bitter cocoa powder
> More Experience Gifts in Palermo
Details & Important Info
Additional Experience Details & Important Information
Public transportation options are available nearby
Not recommended for pregnant travelers
Cancellations & Refunds
Reservation Changes, Cancellations & Refunds
Changes to reservations for tickets can be made until 3 days prior to the date scheduled. Reservations may be re-scheduled by the operator of the activity due to reasons such as weather, minimum participation requirements, mechanical issues or other interruptions beyond their control.
Organized by
Ugochef
Product SKU: IT-64737-0001
Palermo Fresh Pasta and Tiramisu Workshop
Sicilia
people
1 participant
hours
- • Prepare Fresh Pasta in a Charming Palermo Garage Laboratory
- • Enjoy a 3-Hour Culinary Experience with a Local Chef
- • Master the Art of Italy's Most Delicious Pasta Dishes
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