Favara Cannolo and Sicilian Cooking Class

Live with me an experience in the heart of Favara (AG). We will walk through the streets of the old town and between history and stories I will tell you Favara. We will stop at one of the most famous pastry shops in Favara to taste the real Sicilian cannolo and from here I will take you through the narrow streets of the center to show you architectural beauties and locals.
We will then go to a delightful 50s style location, prepared just for you...my home!
We will wear the apron and cook our lunch in perfect Sicilian style, using organic and seasonal ingredients!
We will talk about traditions, recipes of the past and stories of the past.
If you are a curious person, love to experience the pleasure of cooking in company and love typical food, this is the cooking class for you!

Meeting Point

Piazza Cavour

Piazza Cavour, 44, 92026 Favara AG, Italy

Piazza Cavour, corner of the POST OFFICE

What's included:

• all the necessary equipment for the cooking class

Not included:

• tips

What to expect:

Via Roma, 28

We will meet in Piazza Cavour, where I will explain the program of our day.
After a short tour of the old town, I will let you live the CANNOLO EXPERIENCE, in one of the oldest bakeries in the city.
The experience will continue at Annalisa's house, where we will cook a Sicilian menu made with zero km and seasonal ingredients, following Grandma's recipes.

Sample Menu

MAIN
PASTA ALLA NORMA
First course of the Sicilian tradition: fresh pasta, tomato sauce, fried aubergine, flakes of salted ricotta and basil leaves.

DESSERT
CUBAITA - ALMOND NOUGAT
Typical almond and sugar nougat

STARTER
SUN-DRIED TOMATOES "PESTO
Serve on a crouton or as a topping for pasta