Rome Market-to-Table Cooking Class Experience

Live like a Roman for a day with this small-group, market-to-table, 3-course cooking class hosted through Cozymeal. Located just steps from Vatican City, this intimate experience (max 6 guests) begins with a lively market visit, where you’ll explore produce stands, meet vendors and taste seasonal ingredients while learning how locals shop and cook.
Menu

- First course: Bruschetta — fresh tomatoes and buffalo mozzarella on toasted bread
- Second course: Fettuccine with ragù — hand-rolled pasta ribbons paired with savory sauce
- Dessert: Tiramisù — crafted with espresso, mascarpone and cocoa, finished with Italian coffee

Back in a welcoming Roman kitchen, you’ll transform your market finds into a classic Italian meal. This immersive workshop blends cultural exploration with hands-on cooking for a true taste of Rome’s everyday life.

Meeting Point

Via Santamaura, 86

Via Santamaura, 86, 00192 Roma RM, Italy

The chef will be waiting for you inside the venue. The location is in the Prati district, one of Rome’s most elegant neighborhoods, and is just a short walk from Vatican Museums and St. Peter’s Basilica.

What's included:

• Small group limited to 6 guests for a personalized experience
• Guided stroll through a Roman market near Vatican City
• Full 3-course menu featuring bruschetta, handmade fettuccine and tiramisù

Not included:

• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

What to expect:

Via Santamaura, 86

Taste the rhythm of Roman life with this small-group, market-to-table, 3-course cooking class hosted through Cozymeal. Begin with a guided stroll through a neighborhood market near Vatican City, where you’ll meet local vendors and sample fresh, seasonal ingredients that form the backbone of Italian cuisine.
Menu

- First course: Bruschetta — ripe tomatoes and buffalo mozzarella atop rustic bread
- Second course: Handmade fettuccine — fresh pasta paired with hearty ragù
- Dessert: Tiramisù — layers of espresso-soaked ladyfingers and mascarpone, served with Italian coffee

After your market tour, return to a cozy kitchen nearby to prepare and share a rustic Roman feast. With just 6 guests per class, this experience offers an authentic taste of daily life in Rome through its people, food and flavors.

Sample Menu

STARTER
Bruschetta
With seasonal vegetables, buffalo mozzarella and fresh tomatoes

MAIN
Homemade Fettuccine
Fresh pasta served with rustic ragù

DESSERT
Tiramisù
With espresso-soaked ladyfingers, mascarpone and cacao dust

DESSERT
Coffee
Classic Italian-style brewed coffee