Rome Handmade Pasta and Gelato Cooking Class

Learn to make pasta by hand with a professional chef as your guide. Your 3hrs class teaches you the basics of cooking authentic Italian pasta that you can recreate in your own kitchen. The class takes place in a charming cooking school with state-of-the-art appliances in the heart of Rome's Trastevere neighborhood. There, meet your Italian chef and small group of fellow cooks over an Italian aperitivo, a plate of cured meats and cheese with a glass of prosecco. Once you've relaxed, begin making fettuccine and ravioli from scratch with a traditional red and white sauce made with seasonal ingredients handpicked by your chef. As the pasta dries, take a break with a gelato-making demonstration. Finally, sit down to enjoy it with plenty of wine and homemade gelato to top it all off.
Prefer pizza instead? Select the Pizza Making Class option at time of booking to prepare your own pizza from scratch in this hands-on culinary class with unlimited wine, beer, and a Nutella-topped dessert.

Meeting Point

Piazza di San Giovanni della Malva

P.za di S. Giovanni della Malva, 00153 Roma RM, Italy

Please arrive 15 minutes prior to the start of your tour, your guide will be holding a red bag or Devour Tours sign. This tour meets at Piazza di San Giovanni della Malva, 00153 Roma RM. Meet in the square in front of the San Giovanni della Malva church.

What's included:

• Two homemade pastas and two sauces
• All ingredients for your meal
• Select the Pizza Making Class option at time of booking to prepare your own pizza from scratch
• Prosecco and Wine
• Gelato
• Local expert Chef
• Aperitivi (appetizers)

Not included:

• Hotel Pickup/drop-off
• Gratuities/Tips (optional)

What to expect:

Piazza Trilussa

Your pasta-making class takes place in a charming cooking school in Rome's most beloved neighborhood with a modern kitchen and charming dining area reserved just for your small group. Begin with a prosecco and aperitivo as you greet your fellow travelers and cook. Your local chef will begin to act as a tutor and give you the fundamentals of creating incredible fettuccine and ravioli pasta from scratch with two traditional sauces (white and red). They will offer their tried-and-true tips passed down from generations of Italian families. As the pasta dries and settles, the chef will prepare your dessert: Italy's beloved gelato. Finally, enjoy your pasta with a perfectly paired wine before digging into the homemade gelato to finish things off. At the end of the 3 hours, you can choose to stay in the space with your new friends or venture out to explore the nearby streets that make up lovely Trastevere.
Prefer pizza instead? Select the Pizza Making Class option at time of booking to prepare your own pizza from scratch in this hands-on culinary class with unlimited wine, beer, and a Nutella-topped dessert.

Sample Menu

STARTER
Prosecco Meats & Cheese
Traditional Italian aperitivi (appetizers) with cured meats, cheese, and bruschetta.

STARTER
Traditional Italian aperitivi
(appetizers) with cured meats, cheese, and bruschetta

MAIN
Bottomless Wine
Two pasta dishes with a red and white sauce (Please note: menu changes seasonally).

DESSERT
Homemade Italian gelato
Homemade Italian gelato