Sorrento Seafood Pasta and Tiramisu Class
from
€264
Sorrento
Campania
1-4
people
price for
1 participant
2 hours
30 minutes
  • • Cook Seafood Pasta in a Cozy Kitchen in Sorrento
  • • Enjoy a 4-Hour Seafood Cooking Class by the Bay of Naples
  • • Experience the Best of Southern Italian Cuisine with Local Tradition
or

Why We Love This Unique Experience

Experience the delightful world of Southern Italian cuisine with a Make Classic Pasta & Tiramisu workshop by the breathtaking Bay of Naples. This engaging, hands-on class invites food lovers to immerse themselves in the vibrant flavors and culinary traditions that define this coastal paradise. Perfect for both beginners and experienced cooks alike, this four-course meal experience promises to create lasting memories in a stunning setting.

During this workshop, participants will savor the art of cooking authentic Italian dishes in a cozy kitchen surrounded by fragrant lemon groves and the gentle sea breeze. The culinary journey begins with a mouthwatering first course of salt and pepper shrimp, followed by handmade pasta served with clams, mussels, and delectable seafood. The highlight of the meal is the perfectly prepared whole fish, baked to perfection in a salt crust or simmered in a flavorful acqua pazza sauce. To top it all off, indulge in a classic tiramisù, crafted with espresso-soaked biscuits, rich mascarpone, and decadent chocolate chips, all accompanied by refreshing wine to enhance the dining experience.

This cooking class not only provides valuable culinary skills but also serves as a unique and thoughtful gift idea for friends and family. Whether it's for a birthday, anniversary, or just because, the joy of creating and savoring authentic Italian dishes by the stunning Bay of Naples will surely impress loved ones. Delight in the flavors of Italy and create cherished memories that will last a lifetime!

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Experience Overview:

Make Classic Pasta & Tiramisu By Bay Of Naples (4-course Meal)

Cook seafood pasta and tiramisù in this small-group, 4-course class held in a cozy Sorrento kitchen by the Bay of Naples. Hosted through Cozymeal and surrounded by lemon groves and sea breeze, this experience captures the soul of Southern Italian cuisine.
Menu

- First course: Salt and pepper shrimp — golden-fried with sea salt and pepper
- Second course: Handmade pasta — scialatielli or gnocchi served with clams, mussels and fasolara seafood
- Third course: Whole fish — baked in a salt crust or simmered acqua pazza-style
- Dessert: Tiramisù — espresso-soaked biscuits layered with mascarpone and chocolate chips

With wine included and personal instruction, this class blends local tradition, fresh flavors and the spirit of coastal Sorrento.

Meeting Point

Quanto Basta Sorrento

Via Fuorimura, 20, 80067 Sorrento NA, Italy

The chef will be waiting for you inside the venue. Located in the heart of Downtown Sorrento.

What's included:

  • Hosted in a welcoming kitchen near the Bay of Naples
  • Full 4-course coastal Italian menu featuring seafood pasta, tiramisù and fresh catch
  • Includes Prosecco as an appetizer

Not included:

  • Tips for the Chef are not included in the ticket price. Transportation

What to expect:

Quanto Basta Sorrento

Prepare fresh seafood, handmade pasta and tiramisù in this small-group, 4-course cooking class set in a sunny kitchen just minutes from the Bay of Naples. Hosted through Cozymeal, this immersive experience highlights Mediterranean flavors and Sorrento hospitality.
Menu

- First course: Salt and pepper shrimp — crispy shrimp with light seasoning
- Second course: Fresh catch — baked in a salt crust or simmered acqua pazza-style with garlic and cherry tomatoes
- Third course: Handmade pasta — gnocchi or scialatielli paired with clams, mussels and fasolara seafood
- Dessert: Tiramisù — layered with Neapolitan coffee, mascarpone and cocoa

This class delivers the flavors of a seaside trattoria in the heart of Sorrento.

Sample Menu

STARTER
Welcome & Appetizer
Prosecco and salt & pepper shrimp

MAIN
Handmade Pasta & Seafood
With gnocchi or scialatielli, clams, mussels and fasolara

MAIN
Main Course
Fresh fish acqua pazza-style or baked in salt crust

DESSERT
Dessert
Tiramisù with Neapolitan coffee and chocolate chips

Details & Important Info

Additional Experience Details & Important Information

Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellations & Refunds

Reservation Changes, Cancellations & Refunds

Changes to reservations for tickets can be made until 3 days prior to the date scheduled. Reservations may be re-scheduled by the operator of the activity due to reasons such as weather, minimum participation requirements, mechanical issues or other interruptions beyond their control.

Organized by

Cozymeal Cooking Classes

Product SKU: IT-66716-0075

Sorrento Seafood Pasta and Tiramisu Class

Sorrento
Campania
1-4
people
price for
1 participant
2 hours
30 minutes
  • • Cook Seafood Pasta in a Cozy Kitchen in Sorrento
  • • Enjoy a 4-Hour Seafood Cooking Class by the Bay of Naples
  • • Experience the Best of Southern Italian Cuisine with Local Tradition
or

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