Civitavecchia Handmade Pasta Cooking Class
Learn Authentic Italian Pasta Making in Civitavecchia with Homemade Dishes and Family Dining

Lazio
people
1 participant
hours
- • Discover Authentic Italian Cooking in Civitavecchia
- • Enjoy a 3-Hour Handmade Pasta Cooking Class
- • Learn to Make the Best Tiramisu with Family Recipes
Why We Love This Unique Experience
Embark on a delightful culinary journey with a private cooking course in Civitavecchia, designed to make everyone fall in love with the art of pasta making. This hands-on experience provides a unique opportunity to learn how to craft authentic Italian pasta from scratch, using traditional techniques passed down through generations. Whether a novice cook or an experienced foodie, this course is perfect for anyone looking to deepen their culinary skills and immerse themselves in the flavors of Italy.
The course involves creating fresh homemade pasta entirely by hand, relying only on a rolling pin and a pasta guitar for assistance. The adventure begins by preparing the dough on a wooden surface, leading to the creation of classic dishes such as tagliatelle and spinach and ricotta ravioli. Participants will also learn to make spaghetti alla chitarra, which can be enjoyed with seasonal sauces and condiments. After crafting the delicious pasta, the experience culminates at the dining table, where everyone can savor the fruits of their labor while enjoying a warm dessert and a selection of local wines.
This pasta-making experience not only promises an enjoyable culinary escapade but also makes for a thoughtful gift idea for foodies and cooking enthusiasts. Surprise loved ones with the opportunity to create their own Italian masterpiece, complete with a printed recipe to replicate the magic at home. Join together in a celebration of taste and tradition—an unforgettable experience awaits!
Check Availability & Book
Experience Overview:
Civitavecchia Private Cooking Course To Make PastaYou will discover the true Italian cuisine as it has been handed down, both that of my region and other Italian regions. You will learn how to use the right ingredients, appreciate their absolute quality, and also use special tools. A vegetarian menu is also available on request.
I will explain in detail how to prepare the recipes of the menu, and I will deliver a printed version, so with the technique you have acquired you can replicate the dishes of Italian cuisine at home.
You'll have fun learning how to prepare dishes and getting your hands dirty, and eventually we'll enjoy everything at the table, where you'll be sitting with me and my family.
Meeting Point
Via San Liborio
Via S. Liborio, 00053 Civitavecchia RM, Italy
Upon confirmation of the booking I will send more details on how to reach me.
What's included:
- Guide
What to expect:
Via San Liborio
With this experience you will learn how to make fresh homemade pasta totally by hand, with the only help of a rolling pin and guitar.
The course involves the creation of the dough starting from the classic fountain on the wooden surface with which to make the dough pulled with a rolling pin. From this will be made the classic tagliatelle cut with a knife and the ravioli ricotta and spinach, another classic of grandmothers' cuisine.
You will also make another dough for spaghetti alla chitarra to be made with the appropriate tool, the guitar, and the rolling pin.
Once the pasta is ready, you will have to taste it with my condiments, chosen according to the season and my imagination.
The meal will end with a dessert made by me chosen from those representative of my family or local tradition.
The cooking class also includes a welcome drink, a great bottle of wine for every 2 people, unlimited water, and coffee.
Sample Menu
STARTER
Aperitif
Glass of Valdobbiadene prosecco (Cartizze), accompanied by various appetizers (eg: pizzas, olives, cherry tomatoes in oil)
MAIN
Tagliatelle with meat sauce
Handmade tagliatelle and topped with the classic meat sauce.
MAIN
Ricotta and spinach ravioli
Handmade dumplings, stuffed with ricotta and spinach, and seasoned with butter and sage.
MAIN
Spaghetti all'Amatriciana
Spaghetti alla chitarra with Amatrice bacon, tomato sauce and pecorino romano cheese.
DESSERT
Tiramisu
The classic tiramisu prepared with ladyfingers soaked in coffee and covered with mascarpone cream
> More Experience Gifts in Chieti
Details & Important Info
Additional Experience Details & Important Information
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
I only serve alcoholic beverages to travelers 18 years and older. Travellers under the age of 18 will only be served soft drinks.
Not recommended for people with cat allergies.
Cancellations & Refunds
Reservation Changes, Cancellations & Refunds
Changes to reservations for tickets can be made until 3 days prior to the date scheduled. Reservations may be re-scheduled by the operator of the activity due to reasons such as weather, minimum participation requirements, mechanical issues or other interruptions beyond their control.
Organized by
La Cucina di Graziella
Product SKU: IT-65561-0001
Civitavecchia Italian Homemade Pasta Cooking Class
Lazio
people
1 participant
hours
- • Discover Authentic Italian Cooking in Civitavecchia
- • Enjoy a 3-Hour Handmade Pasta Cooking Class
- • Learn to Make the Best Tiramisu with Family Recipes
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