Calgary Sushi-Making Culinary Class Experience

Step into a welcoming kitchen in Calgary and immerse yourself in the creative world of sushi-making. Begin your class with a spicy California roll, mastering the balance of heat and fresh ingredients under the guidance of your sushi chef. Next, prepare a Philadelphia roll, blending creamy and savory elements with smoked salmon, shrimp tempura, and mango mayo.
Challenge your skills with the double crab roll, combining layers of fresh and grilled crabmeat for a unique culinary creation. Conclude your experience with a traditional Korean pancake, served warm with ice cream for a delightful fusion dessert. Enjoy your creations in a relaxed setting, and toast to your newfound skills with wine or beer if you choose to bring your own. Leave with the confidence to recreate these innovative sushi rolls at home.

Meeting Point

355 Nolancrest Heights NW apt 503

355 Nolancrest Heights NW apt 503, Calgary, AB T3R 0Z9, Canada

The chef will be waiting for you inside the venue.

What's included:

• The chef provides all the necessary equipment and ingredients for the class.

Not included:

• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

What to expect:

355 Nolancrest Heights NW apt 503

Discover the art of crafting sushi with a modern twist in this hands-on cooking class in Calgary. Guided by your local sushi chef, learn the techniques behind preparing updated versions of iconic sushi rolls while mastering the fundamentals of sushi-making. Begin with a spicy California roll, followed by a flavorful Philadelphia roll with cream cheese and smoked salmon. Next, challenge yourself with a double crab roll featuring bold layers of flavor and texture. Conclude your culinary journey with a traditional Korean pancake served with ice cream. Book your spot today to explore the creativity of sushi-making.
Highlights:

- Learn to craft modern takes on classic sushi rolls with expert guidance.
- Enjoy a four-course meal, featuring sushi and a unique dessert.
- Master essential sushi-making techniques, including rolling and flavor balancing.
- Perfect for sushi lovers and adventurous food enthusiasts in an intimate setting.
- BYOB-friendly – bring wine or beer to pair with your creations.

Sample Menu

MAIN
Spicy California Roll
A zesty take on the iconic roll with avocado, cucumber, crabmeat, jalapeño, sesame seeds, and a drizzle of spicy mayo.

MAIN
Philadelphia Roll
A rich and flavorful roll featuring smoked salmon, cream cheese, shrimp tempura, avocado, and a touch of mango mayo for a sweet finish.

MAIN
Double Crab Roll
Layers of crabmeat, grilled crab, avocado, and cucumber, topped with sesame seeds, unagi sauce, and spicy mayo for bold textures and flavors.

DESSERT
Korean Pancake With Ice Cream
A delightful combination of warm, crispy pancake paired with creamy ice cream and drizzled with sweet Korean syrup.