Melbourne Indian Cooking Master Class and Feast

From the Portuguese-influenced cuisine of Goa to the wonderful sweets of Bengal, Indian cuisine has multiple regional variations, but is generally characterized by perfect spice and flavor combinations. 
You will learn to identify these spices, along with shopping and storing tips.  You will understand about ghee, the clarified butter that is key to Indian cooking, and two kinds of masala spice blends. 

Your Indian Cooking Classes in Melbourne menu will consist of taste of India and Indian Cooking master Class.

HIGHLIGHTS
• Learn the fundamentals of Indian cooking ingredients, spices and flavours
• How to create the Indian recipes yourself and to your palette
• Cooking tips, tricks and techniques
• Intimate class sizes in a fun and social setting

Meeting Point

393 Victoria St

393 Victoria St, Abbotsford VIC 3067, Australia

What's included:

• A hands-on Indian cooking class experience, with expert Chef tuition Refreshment drinks throughout the class Use of all cooking equipment and utensils, including apron The freshest quality food and ingredients provided A delicious meal celebrated and enjoyed together, toasted with sparkling wine or beer The recipes from your class so you can recreate them at home

Not included:

• Hotel pickup and drop-off

What to expect:

393 Victoria St

This Indian cooking class experience lasts for approximately 3 hours
A complimentary refresher drink will be provided
Recipes will be provided by your Chef
Enjoy together at the end with a glass of sparkling wine.

Sample Menu

MAIN
Indian Cooking Master Class Sample Menu
Chicken Tikka Masala
Naan- Festival Bread
Mint Raita- Cucumber Yoghurt
Palak Paneer - Cottage Cheese and Spinach Curry