Sydney Native Food and Distillery Tour

Most travellers leave Australia saying, “ I never got to try real Australian food. ”That’s because native Australian ingredients are hard to find and even harder to experience properly. We fix that. The Australian Food Guy is Sydney’s only tour company dedicated exclusively to native ingredients. Don’t travel thousands of miles only to miss the real taste of Australia.
On this all-inclusive tasting experience, you’ll step into the world of native Australian flavour.

Begin with a behind-the-scenes tour of a working Sydney distillery, where you’ll learn about making small-batch spirits. Enjoy a guided tasting of bush-inspired cocktails in a relaxed, intimate setting.

From there, settle in for a hosted native lunch led by The Australian Food Guy; Sydney Rock Oysters with finger lime, kangaroo salami spiced with native herbs, and Leatherwood honey paired with smoked cheddar. Every ingredient connects you to Country. And every guest walks away saying, “That was the real Australia.”

Meeting Point

176 Mullens St

176 Mullens St, Rozelle NSW 2039, Australia

176 Mullens St, Rozelle. 6 -10 minute car or taxi ride from the Sydney CBD,
or an easy walk over the ANZAC Bridge.

What's included:

• Native food hamper lunch with award-winning produce
• All food, drinks, tastings
• Sydney Rock Oyster tasting with native finger lime
• Native welcome cocktail crafted by a local distiller
• Distillery tour and premium rum tasting

Not included:

• Hotel pick-up and drop-off

What to expect:

Duration: between 2 hours and 3 hours

Rozelle

Rozelle, New South Wales

12:30 | Meet Your Guide - A master distiller and a native Australian food enthusiast.
12:40 | Welcome Cocktail – Watch the distiller craft an Australian-inspired cocktail.
12:45 | Green Ants Tasting – Taste something few ever will.
12:50 | Oyster Tasting – Sample prized Sydney Rock oysters with finger lime while hearing about Sydney’s fishing history.
1:00 | Native Lunch – Enjoy Sydney’s award-winning hamper featuring kangaroo salami, artisan cheeses, native dips and seasonal treats.
1:30 | Honey Tasting – Guided tasting of rare Australian honeys including 400-year-old Tasmanian Leatherwood.
1:45 | Distillery Tour – Go behind the scenes with a master distiller and explore Sydney Harbour’s rum-soaked past.
2:30 | Rum Tasting – Sip small-batch Australian rums in a guided tasting reserved for our tour guests.
2:45 | Tour Concludes – Your Food Tour ends with a rare taste of real Australia, experienced by only a lucky few.

2 hours